Sunday, January 25, 2009

Matcha!

How to make Matcha.... at IPPODO

Blessed by Nature, Rich in Tradition

Thursday, January 22, 2009

Forwarded from seattlepi.com: Filled with ideas: Crepes can fit any menu

Evonne (evonnenoble@gmail.com) has sent the following story to
you from seattlepi.com.

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Filled with ideas: Crepes can fit any menu
Crepes are versatile, can be made with sweet or savory fillings
and work as appetizer, entree or dessert. All you have to do is
master the technique of making them.

* Read the full article at:
http://seattlepi.nwsource.com/food/396822_crepes21.html

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